Food Partners-your Gateway to some of Europe’s finest food companies.
Our Partner food companies produce all that is required to for Foodservice. The whole range of menus - A La Carte, Bar Snacks, Buffets, Casual Dining, Pub Grub, Room Service and the ingredients for those Chef inspired and produced menu winners.
For Retailers, the range on offer will, we think, pleasantly surprise and is almost guaranteed to attract shoppers attention, be it in-store or on-line, and ensure repeatr
With the Foo Seng lines of “Traditions”, “Creations”, and “Voyages”, you will be able to savour the hand made products ranging from Vietnamese Spring Rolls-Samosas-Dim Sum-Samozzas-Crousti -Mozzas -Gyozas and Mochis.
The recipes are all carefully crafted with generous fillings that you will forget everything you have tasted before.
Ideal for Freezer Counters, Bar Snacks, Children’s Meals and Buffets
Foo Seng-Matchless Taste
The Gozoki range from Maison Briau, Les Cuisines d’Armour, Maison Tino and Chef Louis all IFS accredited kitchen based producers lets you supply multiple restaurant and catering outlets, including care homes, schools or simply where staff and power costs are issues.
The Retail pack sized ready-meal selection is unmatched and is a welcome alternative to current market offers.
Queen Harbour a BRC accredited producer of salmon products at their finest, from the crystal clear waters of Norwegian fjords, and prepared by experts by slow smoking over oak chips, and available as hot smoked or cold smoked in a variety of packaging formats for Retail, Online and Foodservice markets.
Groupe Brousse a BRC accredited business offer all things preserved, from Apples to Tuna. In multiple sized cans, and pouches (Tuna). Also available is a near complete range of dried fruits.
The range is extensive and eclectic, and are for Retail and Foodservice.
The products are available in proprietary or Private Label branding. -Tomato products, baked beans, Tuna are all specialties.
We align technical insight with disciplined execution to provide measurable gains across operational, financial, and strategic domains.
Varachaux has for 30 years been at the forefront of food product development. Their range is perfect for bar snacks, appetisers, child meals and buffets.
Also Varachaux is proud to boast a very good New Product team, who will be pleased to develop your own products.
Want to know more?
Want to discuss your requirements?
Telephone: 07391 268146
Telephone: 01279 271008
Email:office@foodpartnersuk.com
Post: The Barn, Tednambury Farm, Spellbrook, Bishop’s Stortford, CM23 4BD
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